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    Chris Ferguson
    Aug 01, 2021

    Bread

    in Recipes

    Hi everyone 👋

    Could I please ask for your best bread recipe NOT using a bread machine? Also, if you used a 1lb or 2lb bread tin, I think that's 450g or 900g.

    Thank you so much x


    6 answers2 replies
    8 Comments

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    G
    Gillian Worthington
    Aug 13, 2021

    Works perfectly. All I did was doubled the recipe and made some rolls as well

    1
    G
    Gillian Worthington
    Aug 13, 2021
    Replying to
    Like

    Rachel Thompson
    Aug 01, 2021

    Gerry quoted this on my rolls yesterday concerning the flour, I use arla lacto free milk as it’s lower carbs and truvia, slice it with an electric carving knife get about 30 thin slices from it, you could make a stab at a guesstimate per slice, regardless it’s way lower than normal bread and tastes better in my opinion

    “Gerry Davies 15h

    6 g per 100g. Dilution and fermentation reduces the 15 g in the ultra fine. Could be even lower with prolonged fermentation. Not been tested under those conditions so far. But more fermentation equals lower carb…..”

    1

    C
    Christine Greenaway
    Aug 01, 2021