INGREDIENTS

​

FiberFlour                               300g

Eggs                                        2

Butter                                      120g

Sugar Substitute                     100g

Vanilla                                      10g

Baking Powder                        10g

Milk                                          60g

Blueberries                             335g

​

​

​

Instructions

​

1. Melt butter and combine with beaten eggs, milk and vanilla.

2. Thoroughly combine flour, sugar and baking powder.

3. Mix dry and wet ingredients together.

4. Finally, add the blueberries.

5. Divide the final mixture into muffin cases.

6. Bake at 180 for 25-30 minutes.

7. Enjoy!